Marble & Vine

Marble & Vine

Enjoy great dining with family and friends. We have something to offer everyone.

Singleton’s best of both gastronomic worlds - beef and wine.

Serving marbled steaks and focusing on great Hunter Valley wines

Marble & Vine MenuDownload PDF
Cocktail MenuDownload PDF
Wine MenuDownload PDF

Restaurant Trading Hours

Open 7 days a week
Lunch 11:30am – 2:00pm
Dinner 5:30pm – 8:30pm

Great coffee, great cake, great service! The perfect place for a quick catch-up with friends or a relaxing read of the paper.

Coffee Lounge

LUNCH SPECIAL

M$14.00 NM $17.00

CHICKEN SCHNITZEL

served with chips and coleslaw

Special toppers
PARMIGIANA (Napoletana sauce, bacon & cheese) - ADD $5.00
SICILIAN (Napoletana sauce, Italian sausage & cheese) - ADD $8.00
HAWAIIAN (ham and pineapple)- ADD $6.00
AUSSIE TOPPER (BBQ, egg, bacon, and cheese) - ADD $7.00
MARBLE VINE TOPPER (caramelised onion, bacon & cheese) - ADD $6.00

FISH AND CHIPS

2 pieces of beer battered flathead served with coleslaw, chips, lemon, and tartare sauce
ADD $5.00 each for 1 additional piece of fish

BANGERS AND MASH

served with steamed vegetables and gravy
ADD $6.00 for extra sausage

BEEF LASAGNE

served with chips and coleslaw

MEMBER DINNER SPECIALS

Monday Night

$16 Pizza
21 Prawn Pizza

Tuesday Night $16

Lasagne

Wednesday Night $16

Rump Steak Special

Thursday Night $16

Chicken Schnitzel

Sunday

Small Roast M $13
Large Roast M $16

Non members add $3 to all dinner specials

Monday to Thursday evenings

KIDS EAT FREE with a full price adult meal, does not include dinner specials

SENIORS LUNCH SPECIAL

$12.00
PRESENT SENIORS OR PENSION CARD

CHICKEN SCHNITZEL

with chips and coleslaw

RISSOLES

with mash potato and gravy

SALMON CAKES

with chips and coleslaw

SMALL ROAST OF THE DAY

with vegetables and gravy
ADD $4.00 for extra meat

SMALL SILVERSIDE

with vegetables and white sauce
ADD $4.00 for extra meat

Snacks

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GARLIC LOAF M $8 | NM $11

ADD $4 Toppers: cheese & bacon, sweet chilli & cheese

BOWL OF CHIPS M $8 | NM $11

ADD $5 for cheese and bacon topper

MEXICAN NACHOS M $15 | NM $18

Topped with beef ragout, guacamole, sour cream, diced Spanish onion, tomato and jalapeno
ADD $5 for extra toppings

VEGETARIAN NACHOS (V) M $15 | NM $18

Topped with Tomato salsa, black beans, corn kernels, guacamole, sour cream, diced Spanish onion and jalapeno

BRUSCHETTA (V, DF) M $12 | NM $15

Diced tomatoes, Spanish onion, garlic, fresh basil, and balsamic reduction

Pizza

Bases Napoletana or BBQ

AUSSIE SUPREME M $25 | NM $28

Pepperoni, bacon, chorizo, meatballs, kalamata olives, mozzarella, and oregano

HAWAIIAN M $25 | NM $28

Bacon, pineapple, and mozzarella cheese

THREE CHEESES PIZZA M $19 | NM $22

Mozzarella, parmesan and tasty cheese

SWEET CHILLI PRAWN PIZZA M $26 | NM $29

Napoletana sauce, Prawns, Mozzarella, Tarragon and Sweet Chilli Sauce

CHICKEN BBQ M $24 | NM $27

Spanish onion, mushroom, red capsicum, parsley, and cheese

VEGETARIAN M $24 | NM $27

Tomato, Pumpkin, spinach, feta cheese, pine nuts, mozzarella, pesto

CHEF MARBLE SELECTION

All comes with chips, coleslaw, and charcoal bread, cooked to your liking.

Please allow minimum of 20 minutes cooking time.

SCOTCH FILLET MARBLE 3 M $47 | NM $50

Manning Valley, 250g

WAGYU RUMP MARBLE 7 M$68.00 | NM$71.00

Full Blood, Hunter Heartland

SIRLOIN MARBLE 3 M$45.00 | NM$48.00

Manning Valley, 250g

SAUCES & GRAVY

CHOICE OF sauce/gravy  1.50

Gravy, Pepper Sauce, Diane Sauce, Mushroom Sauce, Creamy Garlic Sauce or Aioli

Vegan

RISOTTO SPINACH (V, GF, DF, NUT FREE)
M $23 NM $26

creamy risotto with coconut milk, roasted pumpkin, parmesan and fresh spinach

CRISPY FRIED TOFU M $18 | NM $21

served with capsicum, onion, broccoli, shallot & steamed rice

SCHNITZEL M $18 | NM $21

plant-based schnitzel with chips and garden salad

BURGER - PLANT BASED M $20 | NM $23

plant-based burger with lettuce, tomato, beetroot, and vegan aioli in bun served with chips

VEGAN SAUSAGE M $18 | NM $21

served with mash and vegetables

Kids Meals

M$12 NM$14
(All served with free vanilla ice cream)
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CHICKEN NUGGETS AND CHIPS

3 CHEESE PIZZA OR HAWAIIAN

SAUSAGE & MASH

SPAGHETTI BOLOGNAISE

Burgers

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ANGUS STEAK BURGER M $24 | NM $27

Grilled steak, bacon, lettuce, tomato, beetroot, caramelised onion and burger sauce on a brioche bun
ADD $2 extra bacon
ADD $1 extra onion

CLASSIC BURGER M $22 | NM $25

Beef patty, bacon, lettuce, tomato, beetroot, and burger sauce on a brioche bun served with chips

PORTOBELLO MUSHROOM BURGER M $20 | NM $23

Portobello mushroom, balsamic vinegar, extra-virgin olive oil, Tamari, tomato, Lettuce, Red Onion, tomato sauce, mustard & mayo

SOUTHERN FRIED CHICKEN BURGER M $22| NM $23

Chicken, lettuce, bacon, cheese, tomato, beetroot and peri peri sauce on a brioche bun

Salads

Caesar Salad M $18 | NM $21

With cos lettuce, bacon, egg, croutons, shaved parmesan cheese and Caesar dressing

ROAST PUMPKIN SALAD M $18 | NM $21

With pumpkin, lettuce, baby rocket and pine nuts

PRAWN SALAD M $18 | NM $21

6 Prawns, Mesclun Salad with avocado and balsamic dressing

Light Bites

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PUMPKIN ARANCINI (V) M $15 | NM $18

Served with sweet chilli sauce and mesclun salad

DUCK SPRING ROLLS (4PCS) M $16 | NM $19

Served with chips, coleslaw, and hoisin sauce
ADD $4.00 for extra spring roll

VEGETARIAN SPRING ROLLS (4PCS) M $15 | NM $18

Served with chips, coleslaw, and sweet chili sauce
ADD $3.00 for extra spring roll

Big Bites

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CHICKEN SCHNITZEL M $23 | NM $26

With chips and coleslaw

Special toppers
PARMIGIANA (Napoletana sauce, bacon & cheese) - ADD $5.00
TOMATO AND PRAWNS IN TOMATO SAUCE - ADD $7.99
HAWAIIAN (Napoletana sauce, ham & pineapple) - ADD $6.00
AUSSIE TOPPER (BBQ, egg, bacon, and cheese) - ADD $7.00
MARBLE VINE TOPPER (caramelised onion, bacon & cheese) - ADD $6.00

CRUMBED LAMB CUTLETS (2) M $29 | NM $32

With chips and coleslaw
ADD $10.00 extra cutlets

ROAST OF THE DAY
SMALL M $17 | NM $20
LARGE M $19 | NM $22

served with baked potato, pumpkin, and steamed vegetables

CRISPY BAKED SALMON M $26 | NM $29

With lime butter and herbs served with chips and coleslaw

BEER BATTERED FLATHEAD (3PCS) M $23 | NM $26

With chips and coleslaw
ADD $7.00 Extra fish

BBQ PORK RIBS
HALF M $36 | NM $39
FULL M $46 | NM $49

With chips & coleslaw
Please allow 20 minutes cooking time

BEEF SILVERSIDE WITH WHITE SAUCE
SMALL M $18 | NM $21
LARGE M $20 | NM $23

Served with baked potato and steamed vegetables

CHICKEN AND MUSHROOM $15 | NM $18

Grilled chicken topped with mushroom sauce served with chips, and coleslaw

BANGERS AND MASH (2PCS) M$20 | NM $23

ADD $6.00 Extra sausage

OUR CHARGRILL

Cook to your liking, served with chips and coleslaw, topped with hunter valley red wine butter.
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ANGUS SIRLOIN (300g) M$41 | NM$44

ANGUS RUMP (350g) M$43 | NM$46

ANGUS RUMP (200g) M$29 | NM$32

Pasta

Your choice of spaghetti or penne pasta
ADD $3 for Gluten Free Pasta

BOLOGNAISE M $23 | NM $26

Ragout of beef topped with parmesan

BOSCAIOLA M$23 | NM$26

Bacon and mushroom in a creamy sauce topped with parmesan
ADD $5.00 Chicken
ADD $9.00 5 Prawns

SEAFOOD SPAGHETTI M $35 | NM $38

Mixed seafood tossed with homemade tomato sauce
Recommendation: tyrellís mooreís creek pinot noir

RISOTTO SPINACH (V, GF, DF, NUT FREE)
M $23 | NM $26

Creamy risotto with coconut milk, roasted pumpkin, parmesan and fresh spinach